17.1.12

Foodie "Fusilli with tomatoes and garlic"




Today I found the time again to do some culinary cooking. Last week I was so busy with other things that I couldn’t find the time to spend more then an half hour in the kitchen every day. Even though this recipe is really easy to prepare and ready before you know it! 
Ingredients for 2-3 persons:
600 grams roma tomatoes
2 hands off chopped basil
6 garlic toes
Parmesan cheese
200 grams dry pasta
At first you chop the garlic into little pieces en bake them in the olive-oil until they are a little brown. Then you put the chopped tomatoes and basil in the frying-pan as well and let it simmer for like 15 minutes. In the time remaining you can cook the pasta. After serving you can put a bowl of Parmesan Cheese on the table to add a little flavour for the ones who like. Bon appétit!


Recipe source Da's pas koken Italiaans

8 comments:

  1. Mmm that looks delicious, I think I'll try this for lunch today!

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  2. Looks absolutely delicious. And healthy too!


    Minted Magazine


    mintedmag.com

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  3. yummy! i have to try this :D:D
    http://spliffedcookies.blogspot.com/

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  4. Mmmm...tres tres deliciux!!!!
    Angela Donava
    http://www.lookbooks.fr

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  5. Id love to try that!! thanks for sharing

    http://thewild-swans.blogspot.com

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  6. Yum, this looks delicious! I can't wait to try this recipe :)
    km-iamyou.blogspot.com
    x.

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  7. That looks so good! Yum! Thanks for sharing the recipe!

    xo Jennifer

    http://seekingstyleblog.wordpress.com

    ReplyDelete

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